Burger King Angriest Whopper Recipe | Elijah's Xtreme
3 hours 25 minutes
If you have 4 hours to spare and want to recreate this discontinued masterpiece from Burger King, check out this amazing Angriest Whopper recipe using Elijah's Xtreme Ghost Pepper Hot Sauce to really kick it up.
3 tbs Elijah's Xtreme Ghost Pepper Hot Sauce
1 cup of warm milk
3 1/2 cups flour
2 1/4 tsp yeast
1 beaten egg
5 tbs melted butter
1 tsp salt
3 tbs sugar
2 tbs red food coloring
2 tbs yellow mustard
3 tbs ketchup
1 tbs Elijah's Xtreme Ghost Pepper Hot Sauce
1 tbs brown sugar
2 tbs mayonnaise
1/2 tsp cayenne pepper
1/2 tsp chili powder
Add milk, yeast, and a pinch of sugar to the mixer. Let the yeast activate for 10 minutes.
After the 10 minutes add the melted butter, egg, sugar, salt, red food coloring, and 3 tbs Elijah's Xtreme Ghost Pepper Sauce. Start the mixer and while it is running pour in the flour. Mix until ready (5 mins).
Add some flour to a work surface and mead the dough into a big ball. Grease a large bowl and place the dough ball in the bowl and cover it with cling wrap. Let it sit for 90 minutes.
After 90 minutes, stretch out the dough and cut into 6 equal pieces. Form the buns into balls and place on a cooking tray. Press them down on the tray and cover with cling wrap. Let sit for another 90 minutes.
After the 90 minutes, brush egg wash on the top and sprinkle sesame seeds to your liking. Bake at 375 degrees for 15-17 minutes.
Combine all the ingredients in a bowl - that's it!