This recipe was inspired by a video made by Tori (tiktok: @toribair.1). We spiced up this sliders recipe by incorporating Elijah's Xtreme Reaper Sauce.
French Dip Sliders Recipe | Elijah's Xtreme
1 pack slider buns
Sliced provolone cheese
Sliced roast beef
French fried onions
1/2 stick butter
1 McCormick Au Jus gravy packet
2-3 Tbsp Elijah's Xtreme Reaper Sauce
Cut the slider buns in half lengthwise and take the top buns off. Layer provolone cheese, then roast beef, french fried onions, Elijah’s Xtreme Reaper Sauce and more provolone cheese.
Now, melt butter and mix in garlic powder, worcestershire sauce and 1 tsp of gravy powder.
Set your oven to 375 and brush on melted butter mixture to the top buns of the sliders. Put the sliders in the oven and cook for 20 minutes.
Meanwhile, make your Au Jus gravy per the directions on the back and add in 1 Tbsp of Elijah’s Xtreme Reaper Sauce.
Once cheese is melted and 20 minutes are up, take your sliders out of the oven. Cut them into squares, dip in Au Jus gravy and enjoy!