Green bean casserole is one of the easiest side dishes to make that everyone will love. The french fried onions gives that crunchiness that you need and Elijah's Ghost Pepper gives the spice you need!
Green Bean Casserole Recipe | Elijah's Xtreme
4 cups green beans
1 10 1/2 oz can cream of mushroom soup
3/4 cup milk
1 1/2 cup french fried onions
1 tsp Elijah's Xtreme Ghost Pepper Hot Sauce
1/4 tsp salt
Preheat the oven to 350F.
In a skillet over medium-heat, add water and green beans. Bring water to a boil then cover the skillet and let green beans steam for 4-5 minutes. Remove from heat.
In a large bowl, combine cream of mushroom, Elijah’s Xtreme Ghost Pepper Hot Sauce, and salt. Stir well.
Add green beans and ¾ cup french fried onions. Stir. Pour into a baking dish and spread the mix evenly.
Bake for 30 minutes, stir and taste. Add more salt or hot sauce if needed. Top the casserole with remaining french fried onions and bake for about 5 more minutes.
Serve and enjoy!