Tuna Casserole is a classic family favorite for a reason! It's basically ready right out of your pantry, just mix a few things together, throw it in the oven and you're set!
Tuna Casserole Recipe | Elijah's Xtreme
1 package of egg noodles
1/4 cup chopped onion
2 cups shredded cheddar cheese
1 cup frozen green peas
2 5oz cans tuna, drained
2 10oz cans condensed cream of mushroom soup
1/2 can sliced mushrooms
Elijah's Xtreme Original Roasted Pepper Hot Sauce
1 cup crushed potato chips
Bring a large pot of lightly salted water to a boil. Cook egg noodles in water until al dente.
Preheat oven to 425F.
In a large bowl, mix noodles, onion, 1 cup cheese, peas, tuna, soup, mushrooms, and Elijah’s Xtreme Original Roasted Pepper Hot Sauce.
Transfer to a 9x13 baking dish and top with potato chips and remaining cheese. Bake for 15-20 minutes.
Serve and enjoy!